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Pozzetti
Pozzetti is the traditional way of storing gelato and ice cream. The product is not seen, it is stored in perfectly tempered stainless steel carapina cylinders.
ADVANTAGES
– Available in Glycol, static and ventilated.
– Sizes offered: 4+4, 6+6, 8+8, 10+10, and 12+12 available.
– Offered with and without cladding.
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Tom Graves Founder, Owner
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Financing Available – Finance Application Link
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