Tom Graves Founder, Owner
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The tank can be filled up to 14 liters (473 oz) and allows filling pint-sized containers and cups of various sizes. The device is exact, can dispense small amounts (as little as 15- 20 grams of product), and can be used to decorate by switching the decorating piping nozzles.
The innovative technology incorporates a spiral dispensing rod (screw pump), a hydraulic pusher, an adjustable vent, and an inverter. These features allow you to customize the filling process based on the product to dispense. Since the device uses an electromechanical system, you can control the flow speed, as with a piping bag.
TWO DISPENSING SETTINGS
Greater dispensing control (even when the tank is almost empty) with the ability to preserve the product’s consistency.
PNEUMATIC PUSHER WITH COMPRESSOR
A light plastic piston can be activated to help dispense products with thicker textures (gelato and some pastry creams) and equipped with an automatic recovery system.
SWITCHABLE DECORATING NOZZLES
Help customize the filling, just like you would with a piping bag. The plastic nozzles can be switched just by unscrewing the knobs.
EASY TO CLEAN
All the components are removable to facilitate cleaning. The screw pump is not removable; a sponge can easily wipe the surfaces.
Professional filling machine for gelato and pastry artisanal lab, made to fill and to decorate. Perfect for gelato, jams, sorbets, ganaches and creams.
A Depth | 760 mm |
B. Width | 42 mm |
C. Height | 800 mm |
D. Height – Lid Open | 1270 mm |
Weight | 66.5 kg |
Max power absorbed | 0.5 kW |
Voltage | 230/50/1 Volts |
Volume | 14 Lt. |
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