Equilibrio Smart Scale
A smart scale with all the information and intelligence for creating gelato and pastry recipes.
The Equilibrio smart scale lets you control the entire production process with staff for consistency and quality, while also monitoring the ingredient stock levels.
A digital smart scale for gelato and pastry recipes.
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Tom Graves Founder, Owner
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Equilibrio Smart Scale is a patented scale that, via wi-fi connection with your iPad, guides you through the preparation of gelato and pastry recipes. From weighing to manual processing, it follows you step by step, gram after gram in the whole preparation of the chosen recipe.
Your staff will easily be able to create and replicate recipes with no margin of error!
Equilibrio® Smart Scale is not only a food scale but also a useful management system. From the upload of products in the library to the monitoring of stocks, the scale allows you to load the ingredients in stock, manually or with the barcode Bluetooth scanner and check the stocks in real time, recipe after recipe. Moreover, Equilibrio® Smart Scale alerts you when a product has run out.
By purchasing Equilibrio® Smart Scale, many recipes are immediately available: duplicate and customize them quickly and easily!
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THE APPLICATION EQUILIBRIO®- BRAVO
Related Products
Equilibrio® is an application available on the App Store, which can be freely downloaded from your iPad. It allows you to access exclusive packs containing both gelato and pastry recipes. The App includes many recipes, some of which come from great professionals such as Angelo Grasso and Luc Debove. Thanks to its various releases, you can always get new packs about international masters and culinary specialties from around the world. By freely downloading the Equilibrio®-Bravo App and buying the individual packs, the know-how of the great masters is just a click away. The recipes can be duplicated and customized, thus creating your personal collection.
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Connectivity with Trittico Gelato Makers
The Equilibrio system can work in perfect harmony with Trittico, Bravo multifunctional machine for pastry, gelato, and chocolate. (Equilibrio works in synergy with all Trittico models: 305-457-610-1015-1020 (optional wi-fi required)) To get a complete work system, just connect your scale and your Trittico, using the specifically designed wi-fi technology. Equilibrio Smart Scale guides Trittico in the execution of the various programmes, thus minimizing manual intervention. With Equilibrio Smart Scale you can set your stirring times and temperatures in both cooking and cooling processes until your recipe is complete.
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Technical Specifications |
Equilibrio | |
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| Smart Scale | ||
| Maximum Load | 30kg | 66lbs |
| Accuracy | 1g | .0353 ounces |
| Scale Base | 30cm x 30cm | 12″x12″ |
| Voltage | 50-60 Hz | |
| Connectivity | WiFi | |
| Weight | 6.8kg | 15lbs |
| iPad | Up to 10.5″ | Up to 12.9″ |
| Height | 53cm | 58cm |
| Width | 30cm | 31cm |
| Depts | 45cm | 45cm |
Bravo Trittico – Start of the revolution: in 1974 Genesio, founder of Bravo, submitted the first of a long series of patents: Trittico, the first and only complete laboratory enclosed in just one machine, which is less than three square feet can pasteurize and batch freeze high-quality artisan gelato. A patent that radically changes the way of thinking of the artisan gelato workshop. With Trittico a new way of making gelato has begun: the Trittico method, the new Bravo adventure, one machine that’s the most copied machine in the world today.
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